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I was invited to a pot luck lunch at a friends place on the weekend, and I love a get together that revolves around food! My biggest problem when asked to events like these is what on earth to make – So many choices!
Sadly not everyone shares my passion for raw desserts, and my last suggestion that I would bring a raw lemon tart was met with less enthusiasm than I’d hoped. (It seems the term ‘raw dessert’ is automatically associated with something that mustn’t be very tasty, when in fact so many raw desserts are incredibly delicious, so much so that even my husband, the constructively critical foodie, prefers them over a regular dessert!) Continue reading